A stand-up, spouted pouch for an energy gel filled in the U.S. and sold in Japan, a first-of-its-kind milk pouch in Germany, and a stand-up frozen fruit pouch MAP-packed in Costa Rica illustrate the global power of the pouch.
Processors of frozen and canned produce are studying how best to take advantage of a new ruling by the Food and Drug Administration allowing frozen and canned fruits and vegetables to be labeled "healthy." Using that term to describe all fresh fruits and vegetables has been allowed since 1994, but no such broad allowance was made at that time for frozen or canned fruits and vegetables.
Package labels for foods containing soluble fiber from psyllium-seed husks may include a claim that consumption of the product can reduce the risks of heart disease when part of a diet low in saturated fat and cholesterol, according to a ruling from the Food and Drug Administration that is effective immediately.
This is the story of the in-line capper that almost got away. When the Nutrilite Div. of Amway Corp. wanted to double the speed of its vitamin packaging line, management was leaning toward a rotary capper.
To comply with FDA's labeling rules, Amway's Nutrilite Div. relies on a labeler with 12 independent servo-driven stations that permit fast changeover, high speed and improved copy-to-panel registration for square bottles of vitamins.
More than two years in the making, a final rule on dietary supplements has finally been issued. It takes effect March 23, 1999, and it applies to products containing ingredients such as vitamins, minerals, herbs or amino acids intended to supplement the diet.