Called a pilot line, Sonoco's new nonround paperboard canister fabricating line at Hartsville, SC, will keep Lipton and others supplied. European forming technology and paper bottom sealing rounds off Lipton's rectangular shape.
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Managing partner Michael Cox believes his Star Canyon Restaurant has succeeded partly because of the way it capitalizes on its unique Dallas setting. Until recently that meant menu and decor for the most part.
Long known as a marketer of frozen bakery products, Chicago-based Sara Lee Bakery has expanded into a number of new nonfrozen categories. In its current test of a new bagel chip product, it's relying on some powerful packaging to provide protection and sharp graphics.
This year's FPA awards recognized converters for packages that permit product viewing--even touching the product--without compromising package integrity. Reclosable and/or stand-up pouches drive into new product categories.