Snacks

Machine Case Study
| September 1, 2011

Shearer's Foods' Other partners

Opened in two phases in 2010 and 2011, Shearer’s Foods’ Massillon plant adheres to sustainable principles and leverages dynamic software solutions to optimize efficiency.
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New snack chip plant is LEED-certified and IT-powered
 Video | August 8, 2011

New snack chip plant is LEED-certified and IT-powered

Opened in two phases in 2010 and 2011, Shearer's Foods' Massillon plant adheres to sustainable principles and leverages dynamic software solutions to optimize efficiency.
Fisher_Nuts
Package Case Study
| July 19, 2011

New PET nut container provides clear benefits

A new see-through PET container for Fisher Nuts provides more sustainability, as well as a greater perception of freshness than former composite can packaging.
News
| June 1, 2011

Frito-Lay facility receives LEED Gold existing building certification

PepsiCo’s Modesto, CA, snack plant becomes the first food manufacturing plant in the state to achieve LEED Gold certification for an existing building.
White Paper | May 24, 2011

Case Study: How Hershey's thwarted SKU proliferation with hybrid palletizing solution

Detailed case study from Intelligrated highlights the drivers behind Hershey's decision to automate from manual palletizing, including high labor costs, an explosion in SKU's and pack pattern configurations, and worker safety concerns.
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Materials Product Brief
| May 5, 2011

Oxygen barrier coatings for meat & cheese packaging

NanoPack’s FDA-compliant NanoSeal™ uses a patent-pending oxygen barrier that provides a clear barrier coating for meat and cheese packaging and delivers significant economic and environmental advantages.
Machine Product Brief
| May 4, 2011

Case packer for snack foods

The HFP (Highly Flexible Packer) Slimline from Focke & Co. provides gentle product handling as well as an open architecture that allows visibility of the entire packing process—all in a small footprint.
Sterling Anthony, CPP
Feature Article
| April 28, 2011

Package design and on-line retailing

Here's a look at some of the reciprocal influences between package design and on-line retailing.
Feature Article
| April 12, 2011

How to achieve cost savings via Continuous Improvement

With rising commodity prices, and increasing margin pressure, cost savings have never been more important than they are today.
Supplier News
| April 7, 2011

USDA awards Clear Lam Packaging, Inc. first Certified Biobased Product Label on its Renewable Thermo

Renewable thermoformed produce packaging developed by Clear Lam Packaging, Inc. has earned the industry’s first U.S. Department of Agriculture (USDA) Certified Biobased Product Label, part of a new voluntary labeling program to help purchasers choose products made with biobased commodities.

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