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Sauce/condiments

Bags for Green Giant frozen vegetables explain how foods high in certain vitamins ?may? reduce risk of cancer. While the foods?
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Food fight!

The FDA wants to make it easier for food packs to carry health and nutrition statements. Meanwhile, industry continues to press for even greater latitude for claims.
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Star packaging for Star Canyon

Managing partner Michael Cox believes his Star Canyon Restaurant has succeeded partly because of the way it capitalizes on its unique Dallas setting. Until recently that meant menu and decor for the most part.
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Produce packs make produce snacks

Cut, washed, packaged, and refrigerated fresh produce continues gaining in popularity in supermarkets across the country. Among the more innovative marketers is Salinas, CA-based Tanimura & Antle.
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Nabisco 'rolls' Grey Poupon collection

"One of the most ambitious undertakings in our company's history" is the phrase used to describe the rollout of 12 new gourmet products under the Grey Poupon brand name.
For each machine, 34 separate temperature controllers
9;one for each cavity and two for the manifold
9;maintain precise temperat
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Some like it hot

Upstart cap molder Acadiana Plastics Manufacturing outfitted its injection molders with hot runner manifolds and a quick-change mold system for faster cycles, quick changeover and better quality PP caps.
Materials Product Brief
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Snap-hinged closures

Zeller Plastik's (Libertyville, IL) new Zelsnap(TM) dispensing closures are suited for families of products, including honey, mustard, relishes and syrups, in that they help maintain a family look.
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Winners cited by Glass Packaging Institute

An amber soft drink bottle and wide-mouth salsa container earned top honors from the Glass Packaging Institute (Washington, DC) in the seventh annual Clear Choice Awards.
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Glass jar reflects sauce's uniqueness

Through a recent licensing agreement with Barilla S.p.A of Italy, Camden, NJ-based Campbell Soup Co. has begun manufacturing and marketing the Barilla line of pasta sauces, said to be Italy's number one pasta sauce.
A 3? sidewall at the leading edge of the package becomes the base on which the package stands
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Pasta/produce combo gets tf/f/s treatment

Salinas produce marketer Tanimura & Antle thermoforms its own trays for the Broccoli Time combo pack. Will consumers get used to seeing such full meals in the refrigerated produce section?
Filled trays pass through metal detection (lower right) and then a checkweigher (upper left
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Combo unit improves process control

Based in Duluth, MN, Luigino's, Inc. has made its Michelina brand frozen pastas and entrees big sellers across the country. At the firm's Jackson, OH, plant, a packaging line that went into production last fall uses a Loma 7000 Combo, an integrated metal detect-ion/checkweighing system.

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