Sauce/condiments

Feature Article
|

Now beverage cans will open wide-- really, really wide

Suddenly, it seems, U.S. brewers are looking to change one of the most popular and endearing features of their cans--the easy-opening features. Last month (See PW, August '96, page 8), we reported on the conversion by Miller Brewing Co., Milwaukee, WI, from its standard, easy-opening stay-on tab (SOT) end to a large opening end (LOE) developed for Miller by Reynolds Metals Co.
E-BOOK SPECIAL REPORT
42 Best Package Designs
Sign up to receive timely updates from our editors and download this e-book consisting of our editors' picks of most notable package designs. Updated for 2014!
On the 2-oz line, the robotic head prepares to place 20 cups into a waiting case. To the left of the head is a sheet inserter th
Feature Article
|

Robotics automate portion packing

Robotic packing cell case-packs delicate portion cups at speeds of 500 cups/min. Integrated system incorporates a stand-alone case erector and automatic tier sheet placer.
Graphic Packaging?s new 10-station press (above) operates at speeds exceeding 1,000?/min. At a laminating station near the end o
Feature Article
|

New press focuses on flexibility

Converter Graphic Packaging's Franklin, OH, plant is the first in the U.S. to use a new press that can print flexible packaging by gravure and flexography, and dry-bond laminate and apply cold-seal or hot melt wax-coat in-line. Kroger's coffee bags represent the first commercial application.
News
|

Shrink graphics fire up hot sauce sales

Bold shrink band graphics that simulate molten lava erupting from 5 oz glass bottles of Little Freddy's Hot Lava hot sauce have spurred product sales by 15 to 20%.
Materials Product Brief
|

Dispensing closure

Rexam Closures (Evansville, IN) has introduced the CC-6, a one-piece PP dispensing closure suited for food products, such as salad dressings and catsup, as well as for household cleaners.
Several pack and sauce varieties have helped Burns? retail customers regain market share from fast food outlets
Feature Article
|

Film pack launches sub sandwich in Canada

Printed film replaces a manually applied label for Burns Meats' EZee Sub sandwich meat packs, saving 50% in combined material and labor costs.
A polypropylene jar and special closure of high-density polyethylene have replaced a glass jar and metal cap to contain hot-fil
Feature Article
|

Salsa jar sealed 'first class'

Polypropylene replaces glass jar for hot-filled salsa served on Reno Air flights. Special linerless cap holds vacuum, yielding 90-day shelf life.
Materials Product Brief
|

Dispensing closure

Rexam Closures (Evansville, IN) has introduced the CC-6, a one-piece PP dispensing closure suited for food products, such as catsup and salad dressings, and household cleaners.
Feature Article
|

Pouch progress, too

In addition to its core business of sauces packed in glass and plastic bottles, Yoshida has a busy pouch packaging operation, too. Typically the pouches are sold to other food marketers who include them as components in something like a vegetable or chicken stir fry.
Shown here are just five of the 12 different bottles currently filled on the Yoshida line
Feature Article
|

Yoshida sauce line sizzles

Yoshida's gourmet sauce is so popular at club stores in the U.S. and export markets around the globe, its packaging needed increased speed and versatility.

Pages

Subscribe to Sauce/condiments

Newsletters

Don't miss intelligence crucial to your job and business!
Click on any newsletter to view a sample. Enter your email address below to sign up!
GENERAL INTEREST
PACKAGE DESIGN/DEVELOPMENT
Each newsletter ranges in frequency from once per month to a few times per month at most.