Cut, washed, packaged, and refrigerated fresh produce continues gaining in popularity in supermarkets across the country. Among the more innovative marketers is Salinas, CA-based Tanimura & Antle.
Food packaging is, at least, a $60 billion business in the United States. It makes up the largest chunk of our $102.3 billion packaging market. That's a pretty big number- larger than most other estimates we've seen of the U.S.
When Atlanta, GA-based restaurant chain Lettuce Souprise You switched from a paperboard carton to a polystyrene clamshell for its carry-out muffins, it also changed from a 6- or 12-count package down to a 4-count package.
The Environmental Protection Agency wants higher post-consumer recycled paper content in government-purchased boxes. Meanwhile, packaging manufacturers fear even more supply and price problems.
C & V Zuegg, a producer of fruit juices and jams based in Verona, Italy, became the first company to use the Brick Carrier(TM) developed by Riverwood (Atlanta, GA).
Prohens switches from wooden crates to corrugated boxes to pack grapes for export. Lighter box provides protection, speeds set-up and reduces labor costs for Chilean grape grower.