This year's FPA awards recognized converters for packages that permit product viewing--even touching the product--without compromising package integrity. Reclosable and/or stand-up pouches drive into new product categories.
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Designed for the military, a flameless ration heater is now used for a shelf-stable consumer entree that converts the carton into an oven. HeaterMeals packs 'everything but the appetite' into meals for people on the go.
Long known as a marketer of frozen bakery products, Chicago-based Sara Lee Bakery has expanded into a number of new nonfrozen categories. In its current test of a new bagel chip product, it's relying on some powerful packaging to provide protection and sharp graphics.
Perf Cap(TM) zipper tape from Minigrip/Zip-Pak (Manteno, IL) is designed for individually quick-frozen poultry, seafood and vegetables. It allows resealable packages to be made from PE and structured films on vf/f/s machines.
While the cool, sleek appearance of brushed aluminum is not uncommon for health & beauty aids, it is unusual to see it in the spirits category. Hertford, U.K.-based MDT Wines & Spirits believes it is the first to use such a container for vodka.
Irradiated beef is not likely to affect sensory qualities such as color, flavor and texture, according to a new study conducted by the Kansas State University department of animal sciences and funded by the Beef Promotion and Research Board.
On November 2, the U.S. Department of Agriculture issued a final ruling requiring packagers of hot dogs, bologna, and sausage to be more forthcoming in the ingredients statement if their products contain chicken or turkey meat.