Renewable thermoformed produce packaging developed by Clear Lam Packaging, Inc. has earned the industry’s first U.S. Department of Agriculture (USDA) Certified Biobased Product Label, part of a new voluntary labeling program to help purchasers choose products made with biobased commodities.
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Hinds-Bock's family of fillers/depositors for use over horizontal vacuum formers are designed for accurate, clean filling of liquid or moist products ranging from water, thin brine or marinades to viscous potatoes, peanut butter, jams and jellies, candy or cheese.
Schubert’s TLM line packaging machines feature fully-automatic tool changing and can be changed over to work with different products such as chocolate Easter bunnies and yogurt cups in only 4.5 minutes.