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Bakery

Bags for Green Giant frozen vegetables explain how foods high in certain vitamins ?may? reduce risk of cancer. While the foods?
Feature Article
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Food fight!

The FDA wants to make it easier for food packs to carry health and nutrition statements. Meanwhile, industry continues to press for even greater latitude for claims.
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interpack 96: more reasons than ever to go

The world's largest packaging trade show, interpack 96 in Dsseldorf, adds more conferences to its May agenda. But new equipment and machinery from around the world is still the big attraction.
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Barking up the wrong trademark

Should a company be able to call its dog biscuits DOGIVA and package them like Godiva chocolates?
News
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Premium package for bagel chips

Long known as a marketer of frozen bakery products, Chicago-based Sara Lee Bakery has expanded into a number of new nonfrozen categories. In its current test of a new bagel chip product, it's relying on some powerful packaging to provide protection and sharp graphics.
4 Easy-open and reclosable 3-lb pouch handles Kaytee?s high-fat ferret food
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Flexible packaging advances reap rewards

This year's FPA awards recognized converters for packages that permit product viewing--even touching the product--without compromising package integrity. Reclosable and/or stand-up pouches drive into new product categories.
Saputo?s new MAP wrapper (far left) includes a bilingual copy display (left) that describes the product and size parameters that
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Simplified wrapper boosts output

Despite a high-tech wrapping material, Saputo had too many leakers of its block cheese packs. New wrapper greatly improves seals while it boosts line output and slashes changeover time.
Supplier News
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Supplier news: Achievements

Milprint, Inc.'s (Oshkosh, WI) Lancaster, PA, facility was awarded the valued supplier award for 1995 from Kellogg's Muncy, PA, bakery.
Ener-G Foods is phasing out the package on the far left, produced from rollstock on a thermoform/seal machine, in favor of the
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Ener-G goes glass

Silica-coated polyester in a three-layer pre-made bag gives Ener-G Foods the 12-month shelf life needed to market its dietetic bread products around the world.
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Competition nurtures flexible packaging innovation

Like many movie, television and music awards programs, packaging competitions tend to be judged by "experts" who try to assess how well entries meet a given set of criteria.
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LPK makes packaging predictions

Package design firm Libby Perszyk Kathman (Cincinnati, OH) has probed its crystal ball to make public its "Packaging Predictions for 1996." "As baby boomers age, items we used to hide, like adult incontinence products, laxatives and dental adhesives, will be out in the open and packaging will be bolder to reflect this new, open attitude driven by the Woodstock generation turning 50," says Jerry Kathman, vp of client services.

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