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IP sees growth in paper demand

Last year, U.S. linerboard capacity reached 24.2 million tons, posting a 5.9% gain over 1994 (see chart, below left). About one-fifth of this larger-than-expected increase was attributable to swing machines that switched from kraft paper to linerboard, and from new machinery producing at high rates, according to Thomas E.
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Materials Product Brief
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Plastic drums for citrus

The N55 is the first nestable plastic drum designed for use in the transport of citrus juices, says manufacturer U.S. Coexcell (Maumee, OH). This 55-gal HDPE drum is conically shaped and has a fully removable plastic cover and metal lockband.
Feature Article
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NACD calls cocktail mix bottle 'Finest'

Polypropylene bottle earns top award by providing functionality and contact clarity for cocktail mixes sold for on-premise use. Other easy-to-use containers also won awards, as did containers differentiated by decoration.
Finished d?essence sampler packages (above) measure roughly 1? high and 3? wide at their widest points. Each requires a separate
Feature Article
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Essence of success

Distinguished packaging for perfume "duplicates" creates an air of a well-established presence for new manufacturer/marketer d'essence. Impressive results merited an award from the Paperboard Packaging Council.
News
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Smart cartridges offer premium juice

Minute Maid Foodservice's latest venture in juice dispensing technology is Minute Maid® Premia, a new, high-tech dispenser designed to eliminate imprecise mixing of water and juice concentrate.
Added in the middle of last year, Tree Top?s PP closure includes a liner made of foamed PP and EVA copolymer. The materials sol
Feature Article
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Cap and liner top Tree Top's switch to PET

Changing from glass to heat-set PET boosts sales of apple juice and cider by 60% on 1-gal bottles. PP closure and EVA liner provide tamper-evidence and eliminate labor-intensive cap inspection.
French consumers are so impressed with Pulpea orange they named it the product of the year in the beverage category in the annua
Feature Article
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New twist on aseptic juice bottling

In France, orange juice joins the ranks of fruit juices aseptically packaged in rigid plastic containers. The six-month shelf life comes with an assist from a layer of EVOH.
Great care was taken in designing the thermoform for the sliced varieties so that slices would neatly shingle
Feature Article
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U.K. firm ships Costa Rican fruit via Canadian technology

Unique packaging lets Geest ship fresh-cut pineapplein clear thermoforms to markets not only in the UK but also France and the U.S. Shelf life is 35 days.
News
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Campbell puts V-8 in heat-set PET

Launched in January, Campbell Soup Co.'s new 46-oz heat-set bottle of polyethylene terephthalate for V-8 vegetable juice is said to be the only shelf-stable plastic container for a tomato-based beverage.
Cartons are presterilized, filled and sealed within the aseptic chamber, which runs along the bottom of the system
Feature Article
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Aseptic system drives gabletop coffee creamer

Norwegian dairy stlandsmeieriet Hedmark Trrmelk is first to use aseptic system to produce 1/4-L gabletops of coffee creamer. New system lengthens shelf life by 50% and triples output of prior extended shelf life equipment.

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