According to some statistics, the growing use of Keurig-style brewing systems has had a significant negative environmental side effect: It is estimated that in 2014, the number of single-serve pods sent to landfills could have circled the earth 11 times.
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A multilayer stand-up pouch is constructed to allow for the brewing of up to 32 oz of gourmet coffee when hot water is added. Ergonomic finger holes and a pour spout provide for easy dispensing from the faux kettle.