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Natursave
Package Case Study
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Reduced-plastic bag serves up new Fresh Express salad line

New salad line from Chiquita meets consumers’ growing desire for artisanal products, while reduced-plastic bags are also good for the greens.
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Retort lines launch latte business
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Retort lines launch latte business

New retort lines for milk-based beverages allow processed cheese and dip co-manufacturer/packer Berner Food to build up off-season business and double output.
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Materials Product Brief
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Curwood: Metallized sealant film for coffee

Formulated specifically for coffee packaging, bMET™ II metallized sealant film from Curwood allows roasters to transition from 3-ply films to 2-ply to reduce packaging material weight up to 30%, while producing glossy product appearance.
Rotary auger filler
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Rotary auger filler

Spee-Dee® Packaging’s Rotary Auger Filler is designed to accurately fill products such as spices, non-dairy creamers, coffee and cornstarch, into a variety of rigid containers at rates of 100 to 400 units/min.
Feature Article
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New-project best practices

Having just completed the installation of a completely automated 120 can/min packaging line, Melitta USA, Inc. plant manager Vincent Tagliaferro offers some sage advice on project management.
Van_Houtte_Fres_co_Systems
News
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Coffee pack wins prize

A flexible film package for 450-g Vanilla Hazlenut coffee from Van Houtte won Best New Product in the Packaging Category at the April 15-18 Specialty Coffee Association of America 2010 meeting in Anaheim, CA.
News
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Trends in food and beverage

Josh Epstein of Advanced Electron Beams wrote a nice concise blog about current trends in the food and beverage business.
Slingshot_AriZona
Package Case Study
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AriZona Iced Tea bottle provides refreshing carbon footprint

Lightweight barrier PET bottle reduces the carbon footprint, protects the product, and makes it easier for consumers to handle.
Strategically designed canning line kicks up coffee filling
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Strategically designed canning line kicks up coffee filling

Extreme changeover flexibility, operator safety and convenience, and increased capacity are key considerations for new 120-can/min coffee filling line for Melitta USA.
90-day shelf life + sustainability gains = progress at Byrne Dairy
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90-day shelf life + sustainability gains = progress at Byrne Dairy

Byrne Dairy has a proven track record in ESL products. Now it’s using a new technology called ‘dry sterilization’ to get 90-day shelf life and get greener at the same time.

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