Food Packaging

One of the leading supermarket chains in Australia will use some 95 million trays eco Plastic trays in calendar year 2012.

Increased visibility, high perceived value, and greater customer convenience all come together in this vibrant turkey carry pouch developed for Mr. Pavo brand turkeys of Ecuadorian food marketer Pronaca.

A new Miami, FL, distribution center and dry-bean packing facility produces 1 million cases of bagged beans per year using three fully automated packaging lines.

Wimm Bill Dann, a major Russian dairy producer adds capacity by making its yogurt bottles neck-to-neck on a reciprocating blow molding machine.

Aceitunas del Guadalquivir of Seville, Spain, is the first to commercialize an innovative six-layer coextrusion blow molded jar for olives that is notable for its size and for its ability to withstand high-temperature filling processes (hot fill, pasteurization, or sterilisation to 122◦C in retort).

Délices de la Mer’s “on-the-go” soup uses PP/EVOH/PP structure to gain 12-month shelf life in French retail market.