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Case Studies

Food Packaging

Package Case Study
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A 20-year-old Diamond Award

Described at the time as the first retail aseptic package for processed baby food with particulates in a thermoform/fill/seal container, this package for Bledichef baby food was featured as the winner of the Diamond Award in the Dupont Awards competition for 1994.
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Package Case Study
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New forming web for sandwiches

A leading German manufacturer of refrigerated sandwich products sold in thermoformed Modified Atmosphere Packaging, Vital Convenience recently switched to a new thermoforming web.
Package Case Study
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Stonyfield tests package-less froyo

Gary Hirshberg, co-founder and Chairman of organic yogurt company Stonyfield Farms says he has dreamed for years of creating a product where “after you eat the yogurt, you eat the cup too.”
Package Case Study
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Nostalgia plays part in new Bosco syrup packaging

Updated packaging for two new flavors of Bosco syrups uses images to appeal to the brand’s original fans—baby boomers—while conveying the product’s health benefits.
Package Case Study
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Spice line extension builds on bold package design

Curry sauce and spice mix maker Green Saffron adds a new range to its portfolio, borrowing and building upon the bold, colloquial graphics used for its debut products.
Flow wrapped biscuits at 70 packs/min.
Machine Case Study
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Flow wrapper handles biscuits at 70 packs/min

Leading UK biscuit maker Fox’s Biscuits has recently purchased a new flow wrapper.
CUSTOM FIT. Housed in a compact, custom-engineered frame, the digital thermal transfer printer retrofits nicely to Battistoni’s existing line and codes packages from 6-oz to 5-lb in volume
Machine Case Study
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'Swing' to thermal transfer printing

Pouched meat packer saves time and improves print quality and consistency.
Lid designs provide differentiation for Yeo Valley’s dairy products
Package Case Study
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Lid designs provide differentiation for Yeo Valley’s dairy products

Consumers peel back a polyester lid to reveal a unique code that they enter online via the dairy’s website for a chance to win a VW campervan.
The VR-3000's HMI.
Machine Case Study
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Machine vision brings PTI compliance

Sun Pacific, the largest grower/packer/marketer of citrus fruits in the U.S., is reaping the benefits of machine vision in its packing houses.
HIGH-IMPACT. Jack Link’s new  laminated paperboard cartons provide  high-quality, gravure-printed graphics without the lines associated with microflute corrugated packaging; structural strength is the same and less material is used.
Package Case Study
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Jack Link’s shows 'Wild Side' with retail-ready, club-store carton

Meat snacks provider switches from PVC canister to retail-ready laminated paperboard carton for club-store sales that provides greater shelf pop and improved sustainability.
Package Case Study
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Elegant salt grinder adds to consumer décor

With its sleek, contemporary design and removable label, packaging for Morton Salt’s new Morton Grinders line of three salt and pepper products is meant to complement consumers’ modern kitchen décor as well as add to their culinary experience.
Package Case Study
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Preform technology enables ambient yogurt product

Venezuelan food and beverage manufacturer Empresas Polar has introduced the first shelf-stable yogurt in the country through its subsidiary, Pascual Andina.
New reclosure system for Kellogg's in Europe.
Package Case Study
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Kellogg's bags feature 'intuitive' reclosure

Last January breakfast cereal leader Kellogg's launched a new flexible bag using a new kind of reclosure feature.
Barrier packaging plus "patented sterilization process" brings 12-month unrefrigerated shelf life to this new line of tapas from Spain.
Package Case Study
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It's tapas time

Grupo Alimentario IAN, based in Navarra, Spain, has launched a new range of Carretilla brand tapas in a new barrier package.
Aldi scores source reduction with light-weight container.
Package Case Study
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Reduced-weight Aldi mozzarella pack

Italian manufacturer Gruppo Francia has reduced the packaging weight of Aldi’s private label ‘Cucina’ mozzarella cheese by half after switching to a SuperLight container.

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