Download this free, 80-page Food Safety Playbook jam-packed with strategies for success, best practices, how to ensure compliance with FSMA, and pitfalls to avoid. Written specifically from a packaging perspective  Learn more >>
 
Article |

Meaty redesign

Carl Buddig & Co. recently redesigned the packaging for its thin-sliced precooked meats in both single-serve and one-lb sizes. Buddig’s change was prompted by movement in the market by big-name meat companies that were redesigning their packaging to better compete on store shelves.
FILED IN:  Applications  > Food  > Proteins

Market testing revealed that males are the target demographic for cold cut sales. To appeal to male consumers designers created a package that resembles a beer label. A coat-of-arms represents family heritage. Certain aspects of the label design were retained to maintain the look that originally contributed to the company’s success. Also designed by Maddock Douglas the redesigned packs appear in the United States and Canada. —ALR

Comments(0)

Add new comment

ADVERTISEMENT
E-BOOK SPECIAL REPORT
42 Best Package Designs: 2014 edition
Sign up to receive timely updates from our editors and download this e-book consisting of our editors' picks of most notable package designs. Updated for 2014!
x

 

Newsletters
Don’t miss intelligence crucial to your job and business!
Click on any newsletter to view a sample. Enter your email address below to sign up!
GENERAL INTEREST

New Issue Alert

Packaging World Magazine

eClip

Breaking packaging news

Packaging Insights

Pertinent packaging issues

PACKAGE DESIGN/
DEVELOPMENT

Greener Package

Sustainable packaging

Shelf Impact

Package design strategies

Each newsletter ranges in frequency from once per month to a few times per month at most.