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Chicken of the Sea passes muster

San Diego-based Van Camp Seafood's Chicken of The Sea® is believed to be the first tuna brand to be processed within a facility adhering to the federal government's Hazard Analysis Critical Control Points program.
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News
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Meat labeling

According to a recently-released USDA survey, over 92% of retail stores had the required Safe Food Handling Labels on meat and poultry products. Because such labels are mandatory, USDA failed a store if one item within one category was found to lack the appropriate label.
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Reg reform slows

With the presidential election beginning to loom large, Republicans find themselves in an awkward position on regulatory reform. A plank in the Contract with America and a top priority for the business community, including those who manufacture and use packaging, regulatory reform could threaten the government's ability to enforce environmental laws, according to EPA officials and others.
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Campbell puts V-8 in heat-set PET

Launched in January, Campbell Soup Co.'s new 46-oz heat-set bottle of polyethylene terephthalate for V-8 vegetable juice is said to be the only shelf-stable plastic container for a tomato-based beverage.
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True payback calculation isn't simple

The editors at Packaging World got a little lesson in computing machinery investment payback, thanks to Liz Hobbs, a reader and project engineer at Chattem Consumer Products, Chattanooga, TN.
Feature Article
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METPACK to 'shape' can packaging

Bigger and more important than three years ago, the Essen, Germany, trade fair includes 150 exhibitors and a full conference program, right before interpack 96.
Great care was taken in designing the thermoform for the sliced varieties so that slices would neatly shingle
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U.K. firm ships Costa Rican fruit via Canadian technology

Unique packaging lets Geest ship fresh-cut pineapplein clear thermoforms to markets not only in the UK but also France and the U.S. Shelf life is 35 days.
French consumers are so impressed with Pulpea orange they named it the product of the year in the beverage category in the annua
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New twist on aseptic juice bottling

In France, orange juice joins the ranks of fruit juices aseptically packaged in rigid plastic containers. The six-month shelf life comes with an assist from a layer of EVOH.
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interpack 96: more reasons than ever to go

The world's largest packaging trade show, interpack 96 in Dsseldorf, adds more conferences to its May agenda. But new equipment and machinery from around the world is still the big attraction.
After a bar code is ink-jet printed onto cases of paint cans, it is scanned by a bar code decoder as a quality check. The scanne
Feature Article
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Coding solution does double duty

Valspar Corp.'s ink-jet coding and scanning system provides automatic batch code verification and real-time production monitoring.
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The seven model health claims

The FDA has sanctioned seven health claims that link a nutrient to a positive impact on a disease: * calcium and osteoporosis; * dietary lipids and cancer; * sodium and hypertension; * dietary saturated fat and cholesterol and risk of coronary heart disease; * fiber-containing grain products, fruits, and vegetables and cancer; * fruits, vegetables and grain products that contain fiber, particularly soluble fiber, and risk of coronary heart disease; * and fruits and vegetables and cancer.
Cartons are presterilized, filled and sealed within the aseptic chamber, which runs along the bottom of the system
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Aseptic system drives gabletop coffee creamer

Norwegian dairy stlandsmeieriet Hedmark Trrmelk is first to use aseptic system to produce 1/4-L gabletops of coffee creamer. New system lengthens shelf life by 50% and triples output of prior extended shelf life equipment.
Sm4;genFisk?s thermoforming/sealing machine (top) uses a roll of 18.5-mil polyester/PE sheet that unwinds from left to right. T
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Fresh seafood takes MAP tack in Sweden

Swedish producer SmgenFisk packs fresh seafood under a modified atmosphere, providing consumers with an alternative to frozen and smoked varieties.
Bars discharge from the wrapper six at a time, with three continuing on one right-angled conveyor (above), three on another. Aft
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'Floating pocket' cartoner speeds ice cream novelty output

Ice cream novelty processing/packaging line helps Ingman Foods expand its product offerings in Finland.
Added in the middle of last year, Tree Top?s PP closure includes a liner made of foamed PP and EVA copolymer. The materials sol
Feature Article
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Cap and liner top Tree Top's switch to PET

Changing from glass to heat-set PET boosts sales of apple juice and cider by 60% on 1-gal bottles. PP closure and EVA liner provide tamper-evidence and eliminate labor-intensive cap inspection.

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