Rarely can a food marketer afford to switch to new packaging costing 20¢/unit when the packaging being replaced costs 8¢. But that's exactly what Egg Innovations of Port Washington, WI, did last summer when it replaced molded pulp egg cartons with clear tri-fold containers thermoformed of polyethylene terephthalate.
FDA plans to revise its regulatory requirements for the pregnancy section of pharmaceutical labeling. An advanced notice of proposed rulemaking will put forth "preliminary proposals for changing the current requirements and will invite comments on all aspects of the notice." This is a long-term action and FDA gave no timetable.
Spotted by PW editors at the recent Food Marketing Institute show in Chicago was a 1.7-oz microwavable single-serve paperboard tray with integral lid for hot cereal from Nature's Path Foods, Delta, British Columbia, Canada.
FDA is accepting comments on a proposal that would require juice manufacturers to put warning labels on unpasteurized juices saying the product can contain hazardous bacteria and could be harmful to children, the elderly and those with weak immune systems.
It seems like almost the impossible has happened in California, where both industry and environmental organizations have praised a new plan adopted by California regulators aimed at increasing the state's plastic container recycling rate.
With the help of some readers, Packaging World has assembled a glossary that defines controls terms. Most important, these terms are defined in the context of packaging machinery so that virtually all readers can relate them to the machinery we're all familiar with.