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Cellulose film is a star

Candy maker Bonbons Napoleon NV has started packaging its sweets in UCB Films' (Smynra, GA) Star-Twist(TM) 315 XC.
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Big Mac to move to new pack

McDonald's reportedly will be packing its Big Mac® sandwiches early next year in a compostable hinged-lid container. Made of limestone, potato starch, water and fibers, the containers are designed to decompose and dissolve in water.
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P&G tests snacks in stand-up, resealable pouches

Cincinnati-based Procter & Gamble has begun test-marketing Eagle-brand snack foods in stand-up pouches with zipper reclosures. The test, which began in August, is only in Portland, ME.
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Palm Beach style for every consumer

Lake Success, NY-based Ferolito, Vultaggio & Sons, makers of AriZona beverages, is introducing a new malt liquor product called Palm Beach. The two cocktail-style drink flavors, Margarita and Cosmopolitan, are in frosted-glass, flask-style bottles.
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Proposed dietary supplement regs draw fire

Bombarded by more than 100ꯠ comments and a request from Sens. Orrin Hatch (R-UT) and Tom Harkin (D-IA), the Food and Drug Administration extended the comment period and will further review its proposed labeling regulations for dietary supplements.
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No imported meat labeling

The food industry breathed a sigh of relief when House and Senate conferees agreed to drop from the 1999 Agriculture Appropriations bill a requirement that all fresh and processed meat products containing imported beef or lamb be labeled "imported." The labeling requirement would have covered everything from ground beef to frozen dinner entrees.
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Hurricane relief

In the aftermath of Hurricane Georges on the Gulf Coast, an unusual line of shelf-stable entrees helped feed inhabitants at shelters when the storm cut local power.
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Jams and jellies take to PET

Recent advances in injection stretch/ blow molding technology have made it possible for food marketers to hot-fill foods into wide-mouth jars made of heat-set polyethylene terephthalate.
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Candy container for captured creatures

Amurol Confections had kid collectors in mind with its Bug City package, a polystyrene jar filled with 2.4 oz of insect-shaped candy tarts. The Bug City product is not new.
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New wrap powers energy bar

A new wrapper is flexing its muscle by adding functionality and informative graphics for PowerBar® Performance(TM) energy bars. Launched in July, the wrapper represents the first redesign for Berkeley, CA-based PowerBar® Inc.
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Veryfine grabs for added sales with new bottles

The latest hot-filled plastic bottle from Veryfine has a unique grip molded into the sidewalls just above the top of the colorful full-wrap film label.
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Herbal labeling?

In a late September meeting, there remained disagreement between the herbal remedy industry and regulators over what types of claims should be allowed on herbal remedies.
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New egg labeling

USDA's Food Safety and Inspection Service (FSIS) has decreed that as of August 1999 egg cartons must bear a label indicating that eggs must be refrigerated and that uncracked, uncooked eggs must be kept at a temperature of 45°F while being processed and shipped to consumers.
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Food claims at risk, too?

A leading expert on food labeling says FDA's position on dietary supplement labeling is likely to mean food manufacturers also will face closer scrutiny of their claims.
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Organic labeling

USDA is expected to issue a second draft of its organic labeling regulations by the end of the year. Bowing to pressure from the organics industry, the latest draft will include a stricter definition of what can be labeled organic.

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